A combination of ingredients as a substitute
The use of substitutions, whether to cook a good meal, and you do not have the special ingredients for your special dish, you will notice that every ingredient has a court Which could save your taste.
In terms of tips on substituting ingredients, you will notice that almost every ingredient can be replaced and is as close to the original. Sometimes you may need to use two or threebe of various ingredients can get the flavor of the original.
The following list gives you an idea of the points in common parts for ingredients that takes place in everyday cooking.
Joint Deputy
Flour
In case, you must need all the flour and flour recipe self-awareness, add 8.1 teaspoons salt and 1 1 / 2 teaspoon baking powder per cup of flour.
Baking powder
If you have not cooked powder, it could02:01 Added cup buttermilk, at 04:01 teaspoon baking powder, and bring the liquid being prepared by a cup of half or you could use 8.5 and 4.1 teaspoons of cream of tartar
Teaspoon baking powder.
With crumbled crackers
If breadcrumbs are available and the recipe calls for cracker crumbs, cracker crumbs in place of each cup, use 1 1 / 4 cups of bread crumbs.
Bread crumbs
Similarly, if you have a cup of bread crumbs, and you do not have it, just use cracker crumbs (4:03Cup).
Cornstarch
If the cornstarch recipe you want, and they are not, simply use 2 tablespoons. flour.
Butter
If you do not butter when the recipe to use 8.7 cup butter or shortening for each cup 7.8 cup vegetable oil could also be used.
Buttermilk
If you do not have buttermilk, yogurt can be used with the same amount. You can also use 1 cup of milk with a spoon. Lemon juice or vinegar.
AcidCream
Replace one cup of sour cream with 3 / 4 cup sour milk or yogurt the same amount of
Chocolate Substitutions
3 tbsp. Cocoa powder, which is not sweetened, and 1 tbsp. bittersweet chocolate instead of butter are used by one ounce. For the semi-sweet chocolate, use 1 ounce of unsweetened chocolate and 1 tbsp. Sugar.
Lemon juice Substitutions
A simple substitute lemon juice for vinegar the same amount the recipe calls for.
The aboveSubstitutions for ingredients in very handy if it turns out that you are all set to bake or cook, come and find some of the ingredients are missing. With this list in your kitchen as a guide, you can use ingredients you have available, instead of rushing out of the store.
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