Food - some tips and advice

With a world population of six billion people, we are all increasingly aware that food is scarce. Traditionally, people have not considered a food source, but rather a right. However, the populations of many third world countries are required to more pragmatic.

We in the west of imploring constantly bombarded by charities for contributions and I think many people still a bit 'tired. I also think that People are wary of the costs of charity workers 'and costs, especially after MPs' expenses scandal in Britain. So what can you do if you want to do some kind of contribution?

I think the best thing you can do what not to waste food. Not to waste or waste reduction, the amount that must be left to buy food shelves, plus the supermarket. This is to increase supply, reduce prices. Therefore, not so much with the acquisition of> Food, save money and reduce costs to buy, what you do. Can not be bad, right?

So, here are some of my favorite tips to save money.

Hopper - I bought a pair of chimneys in my time, but seemed always on the back of the cabinet, when I needed to be killed. I do not think they no longer buy. Instead, I cut the first 9 "from the top of a plastic bottle of Coke. When I am finished with him, I throw it away, especially when I spilled oil.

Microwave -Sometimes when you open the microwave door, a touch of last meal is. Instead of money for spray or what not, put a slice of lemon in a bowl of water and microwave for three minutes after each time I use.

Cabbage - Cabbage kitchen really pongs! However, there are three ways to hide the smell without sprinklers. The first way is to take a slice of lemon in water in coal-like bubbles. The second way is to boil a saucepan with vinegarboiling point, cabbage and third place is beside a sieve over boiling the cabbage and put a round of bread in it. These techniques work because the smell of lemon Coal break as vinegar and bread gets stale smell.

Fish sticks - not good, smelly fingers for the preparation of fish, onions or garlic. As an alternative to washing and wash your hands, rub a bit 'of lemon juice and rinse for emergency aid.

Sponge - atablespoons hot water in a sponge mixture is beaten in the last minute to actually improve the rise and texture of the cake.